Yummy, magenta beets
I walked into my office and there was a box of beets waiting for me. One of my friends had kindly blessed me with the abundance from her garden. I couldn’t wait to get the magenta colored veggies home so I could transform them into a dinner side dish. Unadorned beets have a basic, earthy flavor. Additions such as sugar, butter, vinegar, or even citrus perk up the flavor considerably. It’s amazing how delicious beets become when they a...
by
Rhonda Matthews
Clemson University Food Safety and Nutrition Educator
The Newberry Observer
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